I love food and love eating it, who doesn’t? When I am enjoying a meal I am thinking about the next one. I don’t know why but one of my favorite things to do is eating . I have a passion for food and wanted to have a restaurant or a cafe for like-minded poeple. My inspiration is definitely my grandma taking me out to eat and letting me help her cook on holidays. When I am cooking food over the stove I love the smell of it rising into my nose. Fortunately there have been no incidents yet while I cook, because I am an amateur cook. I wasn’t really thinking about becoming a cook until one night I knew I had a passion for it. My family and I went to a restaurant in South Mumbai called China Village. It was my first time going there and now it’s my favorite restaurant. I had two giant chicken breasts stuffed with spinach and sundried tomatoes on top of their signature pink sauce, it was indescribable. My mom and I tried to re-create the dish and I think it turned out even better. We also stuffed mozzarella cheese into it. Some of the real chefs that inspired me would be Sanjeev Kapoor, Mario Batali, Rakesh Sethi and many more. I watch cooking shows all the time. They usually cook dishes that they make up or compete with other chefs to see who the better chef is. I have a couple of their cook books too. I don’t know how to explain it but my world, revolves around food.
So I decided to open a Chinese restaurant.
No comments:
Post a Comment